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Village Life
A blog about life at The Village Green Cafe
Christmas Dinner Ideas
Every year we buy a turkey crown from Ginger Butchers in Bakewell - last year I brined it for the first time.
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Village Green News - July 2024
As I write this, I’m sitting on a train en route to Oxford Uni and my first experience of the Oxford Food Symposium...
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Autumn Thoughts
Gosh it’s been ages since I put virtual pen to paper. It’s been a busy Summer with the return of Eyam Carnival...
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Treacle Soda Bread
Ingredients 500g flour (a mix of 350g plain and 150g wholemeal is nice) 1 teaspoon of bicarbonate of soda 1 teaspoon of seasalt 50g...
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Village Green Flapjack
Ingredients 12oz porridge oats Whole pack of salted butter 6oz Fairtrade demerera sugar 3oz golden syrup A handful of your favourite...
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Easy New Potato & Onion Frittata
Ingredients 2 medium onions, sliced finely Olive oil 350g baby new potatoes 6 free range eggs 1/4 cup of cream Seal salt & pepper Fresh...
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Pea & Mint Soup
Pea and mint soup recipe from The Village Green Cafe - no better soup flavour and no better soup colour!
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Top Coffee Stop!
Derbyshire Times adds Village Green to their top coffee stops in the Peak District! Thank you to the Derbyshire Times for our mention in yo
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Number One For Brunch!
We were delighted to be voted number one in this list! We can't wait to see everyone back when we reopen on 3rd Feb! Seven best brunches...
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